The latest newspaper and magazine articles, blogs, and social content can be found below.
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Whether it’s styrofoam, plastic straws, or cardboard, there’s no escaping the fact that the convenience of fast food dining has typically been served with more than just an inconvenience to the environment. But in recent years, major chains have aimed to reduce disposable … Continue Reading
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The next Whopper you order may look a little different when you take it out of the bag. In fact, the bag may look different, too. Fans don’t need to worry: Burger King‘s packaging is changing, but the Whopper itself is staying the … Continue Reading
---historical reference--- · Oct 27, 2020
Beginning in 2021, quick-service restaurants Burger King in the U.S. and Japan and Tim Hortons in Canada will pilot reusable, closed-loop container programs through TerraCycle’s circular packaging platform, Loop, to help in their efforts to reduce packaging waste. The programs will give … Continue Reading
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